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Scott Bolonda is an accomplished food industry executive with more than 30 years of experience in sales, marketing, and general management with leading branded consumer companies including Nestle, Unilever, JM Smucker, and McCormick and Company. During his time at McCormick, he was President of Zatarain’s, the leading brand of New Orleans style cuisine, and served as US VP of Sales and Marketing.

He has worked with leading middle-market private equity firms and is currently the CEO of Red Monkey Foods, a portfolio company of San Francisco Equity Partners.

Scott earned his bachelor's and Master’s degrees from Cornell University.