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Anthony Cottereau-Anseau is an experienced Area Manager at Samsic Emploi Suisse, a position held since June 2012, and previously served as Conseiller en personnel. Prior to this, Anthony managed Restaurant Le Milan from September 2008 to September 2010 and held the role of Chef de Rang at Restaurant Les Palettes from January 2005 to July 2008. Early career experience includes working as a barman at La Coupole and Crowne Plaza in Geneva between January 2001 and December 2004. Anthony's educational background includes a Mention Complémentaire Barman from Ecole hôtelière de la Roche sur Yon and a BEP-CAP / BTH in Hôtellerie-Restauration from Ecole hôtelière d'Orvault.