Eder Brambilla is an experienced professional in the food industry with a background in research & development, innovation, and new business development. Eder has worked in various roles at companies like SALIC, Lever VC, JBS, BRF, and more. With a focus on investments and strategic planning, Eder's career highlights include overseeing international investments, leading new business ventures, and playing key advisory roles in venture capital funds. Eder's educational background includes degrees in Executive Education, Private Equity, Strategic Business Management, Food Science and Technology, Industrial Chemistry, and ongoing Ph.D. studies in Food Technology and Innovation.
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