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Nick Bobbs currently serves as the Director of Catering Sales and Events at Sage Hospitality Group since December 2021. Prior to this position, Nick held various roles at Napa Valley Marriott Hotel & Spa, including Director of Operations and Director of Conference Services, with experience spanning from March 2011 to December 2021. Nick began their career in the hospitality industry as a Sales and Catering Coordinator at DoubleTree by Hilton and progressed to Catering Sales Manager before joining Napa Valley Marriott. Nick holds a Bachelor of Science degree in Business Administration and Management from Sonoma State University, completed in 2008, and a high school diploma from Rancho Bernardo High School.