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The Hospitality Team at Russo’s On The Bay ensures an exceptional guest experience by providing top-notch service during events. Team members include valet attendants who manage parking, food and cocktail servers who deliver exquisite culinary offerings and drinks, banquet servers who facilitate the seamless execution of large gatherings, maîtres d' who oversee event flow, and bartenders who craft quality beverages, all contributing to a memorable and elegant atmosphere.