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The Culinary Staff at Rudy's "Country Store" and Bar-B-Q is dedicated to crafting authentic, wood-fired Bar-B-Q using time-honored recipes and high-quality ingredients. This team ensures that each dish, seasoned with their signature dry spice blend and complemented by Rudy's famous sauce, meets the restaurant's high standards for flavor and presentation. Additionally, the Crew Trainer plays a vital role in mentoring new cooks to maintain the traditions that define Rudy's culinary excellence.