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Stacey Sultar serves as the Chief Marketing Officer at Rubio's Restaurants, Inc. since January 2019, leading a comprehensive marketing strategy for a $200 million business, with notable achievements in digital transformation that increased digital sales from 8% to 40%. Prior experience includes founding and serving as President of Think Big Marketing, where strategic marketing plans were developed for various brands, and serving as Director of Marketing at Lightspan, Inc., where revenue grew from $0 to $30 million. Other roles include Marketing Manager at Taco Bell, Assistant Brand Manager at The Clorox Company, and Consultant at Monitor Group. Stacey holds an MBA from Stanford University Graduate School of Business and a Bachelor of Science in Computer Science and Economics from Duke University.