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Scott Paden, RDN, LD, has extensive experience as a Registered Dietitian, with roles at various institutions including Global Nutrition Services, Rehoboth McKinley Christian Health Care Services, Roosevelt General Hospital, Heartland Continuing Care Center, Retirement Ranch, ENMRSH, INC., and ClearSky Health. Scott has been active in the field since 2016 and currently serves in multiple clinical dietitian positions and as a hospice volunteer with Ambercare. Scott holds a Bachelor's degree in Nutrition & Dietetics from the University of New Mexico and an Associate of Arts degree in Education and Teaching from Central New Mexico Community College. Education also includes a high school diploma from Cibola High School.