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Phillip McClellan is an accomplished restaurant owner and operator with extensive experience in the food service industry. Currently, Phillip owns and operates Rock N Roll Sushi, a Japanese-American fusion restaurant known for its vibrant rock ambiance, since September 2018. Prior to this venture, Phillip held several managerial roles at notable establishments such as O'Charley's, Kona Grill, Logan's Roadhouse, Bar Louie, and Ruby Tuesday, where responsibilities ranged from general management to service management, focusing on operations, staffing, guest relations, and financial performance. Phillip's education was obtained at Macomb Community College from 2003 to 2006.