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Faye Morris is an accomplished culinary professional with extensive experience in hospitality and restaurant management. Currently serving as the Head of Hospitality and Head Chef at Retirement Villages Group Ltd since February 2023, Faye has held notable positions including Director at Lucas Hospitality Solutions Ltd. and Head Chef at both THE BASKERVILLE SHIPLAKE LIMITED and MARKET TABLE. Previous roles include Chef De Cuisine at Viceroy Hotel Group and Managing Director at Pretzel Marie, alongside a progression of chef positions from Demi Chef de Partie to Sous Chef in various esteemed establishments. Faye holds a Bachelor of Science in Culinary Arts Management from the University of West London, complemented by a Chef Apprenticeship from the Royal Academy of Culinary Arts.