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Jessica Beers is an accomplished professional in the culinary and dining services field, currently serving as Director of Dining Services at Restaurant Associates since July 2022, where oversight of day-to-day operations for a corporate dining account is a primary responsibility. Previous experience includes serving as Lead Patient Services Manager at Morrison Healthcare, focusing on patient food services and staff development, and holding various managerial roles at Restaurant Associates from September 2016 to June 2020, where responsibilities included managing café operations and special events at the US Open. Jessica Beers possesses a Bachelor of Professional Studies in Culinary Arts and Food Business Management from The Culinary Institute of America, complemented by extensive hands-on experience in diverse food service and kitchen environments.