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The Culinary Team at RestaurangAssistans is responsible for providing expert kitchen staffing solutions to hotels and restaurants. This team, led by a Kitchen Personnel Manager, ensures that culinary operations run smoothly by delivering skilled chefs and kitchen staff who uphold the company's standards of flexibility, professionalism, and quality. They play a crucial role in maintaining the high culinary standards that make RestaurangAssistans a trusted partner in the hospitality industry.