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Leonardo Samarelli is an accomplished food journalist and editor with extensive experience in the culinary field. Currently serving as a redattore at Food & Wine, and as a Food Editor for both Reporter Gourmet and Identità Golose since December 2022 and August 2022, respectively. Previous roles include Ufficio Stampa at Witaly and Food Editor at Scatti di Gusto and agrodolce.it. Leonardo has also contributed as a Giornalista for sentiero digitale and held various operational roles, including City Manager at Cosaporto and Courier Captain at Just Eat Takeaway.com. Educational qualifications include a Bachelor's degree in Political Science and International Relations from Università LUMSA and a Master's degree in Food Marketing and Criticism from Gambero Rosso Academy.