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Emilie Foubert Isenbart has extensive experience in quality, safety, environment, and corporate social responsibility, currently serving as Directrice securité, qualité, environnement et RSE at Refresco since May 2020. Prior to this role, Emilie was Quality in Design Manager at Danone from September 2016 to April 2020, focusing on consumer satisfaction and food safety in product development. Emilie also held senior management positions, including Senior Milk Quality Manager at The Dannon Company and Plant Quality Manager at Stonyfield Farm. Earlier career roles span from Responsable QHSE at Nutrimaine Banania to positions in quality engineering at Saint Louis Sucre and Danone Produits Frais France. Emilie holds multiple degrees in agro-industry and biological engineering from various institutions, including a recent qualification in health and safety at work from CNPP.