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Amanda Savoie is an experienced Catering Sales Manager currently serving at Red Robin since September 2019, responsible for catering sales across 22 Red Robin restaurants in Colorado. Prior to this role, Amanda held the position of Catering Sales Lead at PB&J Restaurants, INC. from October 2015 to June 2019 and previously worked as a Catering Coordinator. Amanda holds an Associate's degree in Hospitality Administration/Management from the University of Arkansas - Pulaski Technical College, completed between 2016 and 2018.