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Paul Costa has a diverse background in operational and production roles, currently serving as a Control Room Specialist at Red Diamond Coffee & Tea since January 2021. Prior experience includes positions as Production Manager, Assistant Production Manager, and Manufacturing Associate at Frios Gourmet Pops from March 2017 to January 2021. Additionally, Paul worked as a Noccalula Falls Park Attendant for the City of Gadsden Parks & Recreation from August 2014 to September 2016. Paul holds a Bachelor of Science degree in Family and Consumer Sciences with a focus on Dietetics from Jacksonville State University, completed in 2016.