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Emily Sipes has extensive experience in the food service industry, currently serving as a Food Server at Pure Taqueria Franchising USA, LLC since April 2017. Previous roles include Administrative Assistant at Atlanta Home Electronics LLC, Shift Leader/Trainer at The Wooden Nickel Restaurant, and Customer Service at SMOKN PIG BBQ. Additionally, Emily worked as a Photographer at Kodak Alaris, a Lifeguard at Wild Adventures Theme Park, and a Childcare Provider at Care.com. Emily's educational background includes core studies at Valdosta State University and a high school diploma from East Jackson High School.