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Margaux Masraff has a wealth of work experience, beginning in 2013 when they were a Vendeuse for Pronovias. Margaux then worked as an Assistante Direction Marketing - King & Grove Hotel NYC for Chelsea Hotels in 2014, followed by a Marketing Assistant role at Axium Marketing in 2015. In the same year, they were an Assistant Press Officer (Tourism & Gastronomy Pole) for Bureau de Presse Pascale Venot. In 2017, they were a Communications Assistant in the evian Volvic World General Secretary (EVW) for Danone Waters, as well as a Webmarketing and Social Media Assistante for Room Saveurs. From 2019 to 2021, they held the role of Communication, Events and Partnerships Manager at Mômji, Account Executive at Privateaser, and Customer Success Manager and Account Executive at Joy.

Margaux Masraff attended IÉSEG School of Management from 2011 to 2016. Margaux also attended Institute of Management Technology, Ghaziabad from 2014 to 2015, where they earned a Master of Business Administration (MBA).