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Raul B. possesses extensive experience in various roles within the food and beverage industry, consulting, and technical support. Currently serving as an independent consultant at Centro Educacional Século since July 2019 and as Food and Beverage Manager at Hotel Amazon Jungle Palace, Raul also manages operations at Mercato Brazil since July 2018. With a long-standing position as a business consultant at ABRACEM since March 2012, Raul excels in creating diagnostic assessments and actionable plans for business improvements. Previous roles include service partner and corporate chef at ±Ê°ùá³Ù¾±³¦²¹ Produtos S/A, project manager at Real Comercio De Equipamentos Ltda, and corporate executive chef at RATIONAL AG, demonstrating strong skills in project creation, technical sales, and client relationships. Raul's educational background includes a degree from Centro Universitário Luterano de Manaus, completed in 2005.