ÂÜÀòÂÒÂ×

Native to Pratt, Kansas, Eric was exposed to farming and ranching at a young age and pursued his passion by earning a degree in Animal Science/Business from Kansas State University. As an avid outdoorsman, Eric is committed to the conservation of native grasslands and utilizes prescribed burns and brush-clearing techniques. He has also gained valuable experience working on ranches in Colorado and Wyoming and managing large livestock and feed milling operations in the Northern Great Plains.

Eric's dedication to the agricultural industry extends beyond his professional career. He operates a stocker cattle operation and previously worked in the Animal Health field, traveling extensively throughout the U.S. He also serves on several local groups, including as a volunteer firefighter and as the founder of the first Pheasants Forever chapter in Pratt, Kansas.

At Prairiefood, Eric brings his wealth of knowledge and experience to his role as General Manager, overseeing operations in Pratt and ensuring that the company's commitment to sustainability and responsible stewardship of the land is upheld.