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Rebecca Geisinger possesses a diverse background in both pet care and food service. Since August 2017, Rebecca has been a Pet Care Associate at Pet Palace Resorts, showcasing a commitment to animal care. Prior experience includes a role as a Sandwich Maker at Au Bon Pain from January to May 2017, responsible for preparing breakfast sandwiches and wraps. Academic credentials include a Bachelor’s Degree in Dance and Environmental Studies from Hobart and William Smith Colleges, attended from 2013 to 2017, and a high school diploma from Hathaway Brown School, completed in 2013.