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Eleonora Luzi is a seasoned professional in the field of nutrition and biological sciences, currently serving as a Scientific Advisor at PEDEVILLA SPA - Società Benefit since March 2021. Prior experience includes roles as a Biologa nutrizionista at ARTEMISIA S.R.L. and Physioclinic Roma, alongside volunteer work in pediatric nutrition at Policlinico Umberto I. Eleonora’s background also features collaboration with Professor Pietro Antonio Migliaccio at Studio medico Migliaccio-Strumendo and an internship focused on diabetes research at Ospedale Casa Sollievo della Sofferenza. Academic qualifications encompass a Master's degree in Psychobiology of Nutrition and Eating Behaviors from the University of Rome Tor Vergata, professional certification as a Biologist, and a Master's degree in Nutritional Sciences from Università San Raffaele Roma, complemented by a Bachelor's degree in Biology from Università degli studi Roma TRE.