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Hilary Chadwick is an experienced account manager currently serving at OpenTable since August 2021. Prior to this role, Hilary was a general manager at A. O. C. from December 2019 to December 2021. Additionally, Hilary holds a significant background in food and beverage management, having worked as the director of food and beverage at Avalon Hotel: Beverly Hills, Palm Springs from August 2018 to December 2021, and as the director of operations at Messhall Kitchen from September 2017 to August 2018. Before those positions, Hilary served as the beverage director at Sprout LA from March 2016 to August 2017, in addition to roles as assistant general manager and bar program director at Petty Cash Taqueria from May 2013 to March 2016. Hilary Chadwick earned a BFA from the University of Hartford.