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Glenda Haley is a seasoned professional in the food management industry, currently serving as the Area Director and previously holding roles including Regional Operations Director, Sr. Regional Operations Director, and Director of Nutrition Services at Opaa! Food Management since July 2019. Prior to this, Glenda was the Operations Director at Creative Dining Services from June 2002 to August 2017, where the focus was on customer satisfaction, financial growth, and strategic planning for multiple units. Glenda's educational background includes studies at the University of Texas, Peru State College, and the University of Florida, culminating in a certification as a Dietary Manager.