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Teoderich Gonzales possesses extensive experience in culinary and management roles within the maritime and hospitality industries. Currently serving as Chief Steward/Cook at Olympic Shipping AS since April 2017 and as Chief Cook at Solstad Offshore since November 2013, Teoderich excels in organizing and managing operational standards in accordance with company specifications and statutory regulations. Previous roles include Chief Cook and Chief Steward at Solstad Offshore ASA and Chief Steward/Cook at Petro Gas Solutions. Teoderich’s educational background includes two years of Hotel/Motel Administration/Management from Don Montessori Academy and two years in Hotel Restaurant Management from Don Martin School of College.