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Louisa Boudreau is a graduate student at New York University, earning a Masters Degree in Public Health with a concentration in Epidemiology. Prior to this, Louisa held multiple roles at Guidepoint from September 2021 to June 2024, including Project Manager, Research Manager, and Healthcare Associate, where responsibilities involved connecting clients with industry experts for informed business decision-making. Louisa also served as a Research Assistant at Georgetown University from June 2020 to January 2022, working on a capstone project examining COVID-19 rates among grocery store employees. Earlier experiences include a summer internship at San Francisco Free Clinic, a camp counselor position at Point O'Woods, an internship at Spring OBGYN, and a retail role at Smitten Ice Cream. Louisa holds a Bachelor's degree in Human Science from Georgetown University and has additional educational experience from Colgate University and San Francisco University High School.