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Mayuree Sonar is a highly skilled Food Safety and Quality Assurance Manager currently employed at Nuts For Cheese since January 2023. Prior experience includes serving as Quality Assurance Manager at Tillsonburg Custom Foods, where responsibilities included developing QA strategies, monitoring QA activities, and ensuring documentation accuracy. Mayuree has held several positions within the food safety and quality sector, including HACCP Coordinator and Quality Assurance Technician, contributing to various audits and the maintenance of quality systems. With a strong educational background in Biomedical Engineering and Biotechnology, Mayuree possesses comprehensive expertise in quality assurance processes and effective team collaboration.