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Alex Blythe has had significant work experience in various roles and industries. They started their career in 2005 as a General Manager at Carluccio's, where they managed multiple sites and were responsible for customer relations, cost controls, training, promotion, and recruitment. After leaving Carluccio's in 2015, Alex held roles as Manager/Company Director and Director at Sutton & Blythe LTD, where they ran and developed a street food brand specializing in Meatballs. They were responsible for brand development, company set up, marketing, promotion, sales, and day-to-day running. In 2016, Alex became an Area Manager at Veeno - The Italian Wine Cafe, overseeing operations in a specific region. They then joined Everyman Media Group PLC in 2018 as a Venue Manager, where they managed a specific location until 2019. From 2019 to 2021, Alex worked at Quandoo | Online Restaurant Booking as a Partner Manager, responsible for managing partnerships. They were later promoted to Team Lead before transitioning to their current role in 2023 as a Customer Success Manager at Nory.

Alex Blythe attended University College Birmingham from 1999 to 2002, where they obtained an HND in Hospitality & Business Management. Alex'sfield of study was Hospitality Administration/Management.