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Emeric RICHARD is a seasoned professional with extensive experience in the culinary and financial sectors. As a co-founder of the Lyon Street Food Festival since January 2016, Emeric has contributed to its growth into France's largest food festival, attracting over 120 chefs over four days of celebration. In addition, Emeric serves as the director of Nomad Kitchens, where the focus is on reinventing the food experience by bringing chefs and their cuisine to events, offering a comprehensive 360° service for various projects. Prior to these roles, Emeric held multiple financial management positions at Geodis Wilson from January 2004 to January 2017, including Deputy CFO and Financial Controller for both EMEA and APAC regions, and worked as a chargé d’affaires at Leonardo Finance from June 2000 to December 2003.