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Thierry Waeyenbergh

Group Director Savoury

Thierry Waeyenbergh has extensive experience in the food technology and business sectors, currently serving as Group Director Savoury at Nactarome Group since May 2021. Previously, Thierry has held significant roles at NACTIS BENELUX, including Managing Director and Sales & Operations Director, since September 2005. Other key positions include Owner and Managing Director at Pragmatis, Operational Management Consultant at T.W.TECON, and Technical Sales Manager for Asia at Dera Food Technology. Thierry's educational background includes an Advanced Management Program from Vlerick Business School and a Master of Science in Engineering, Chemistry and Agricultural Sciences from Ghent University.

Location

Brussels, Belgium


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