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Laud O. Azu currently serves as the Director of Health Safety and Environment for North America at Mondelēz International, having previously held the position of Director of Environmental Health and Safety at Ferrero. Azu's extensive experience includes roles as Regional Environmental, Health and Safety Manager at Ferrara Candy Company, and Environmental Health & Safety Manager at Kellogg Company, where responsibilities encompassed developing safety programs, improving compliance, and fostering a culture of health and safety. Azu's educational background includes a Doctorate in Organizational Leadership from Indiana Wesleyan University, a Master's in Environmental Engineering from the Illinois Institute of Technology, and a Bachelor's in Agricultural Engineering from Kwame Nkrumah University of Science and Technology. Additional experience includes a corporate social responsibility and sustainability internship at John Bean Technologies Corporation and tutoring at Tutors of America Inc.