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Danielle Dullinger is an experienced professional in food and beverage management, marketing, and communications, currently serving as the Food and Beverage Manager at the Minnesota State Fair, where coordination with nearly 300 vendors enhances the experience for 2 million annual guests. Previous roles include Marketing and Social Media Supervisor at Minnesota State Fair, overseeing year-round social media campaigns, and various positions at the Minnesota State Fair Foundation, including Development Coordinator. Danielle has also gained valuable experience through public relations internships, reporting assignments, and marketing roles with organizations such as the Star Tribune and COLLIDE THEATRICAL DANCE COMPANY. Danielle holds a Bachelor of Arts in Journalism with a minor in Retail Merchandising from the University of Minnesota.