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Jacco Roomer is an experienced professional in the hospitality industry, currently serving as Facilitair Teammanager at Mijzo since May 2024. Prior to this role, Jacco held the position of Operationeel Manager at Van der Valk Hotel Tiel from September 2022 to May 2024, overseeing all operational processes within the hotel, including Rooms Divisions and F&B, with a strong focus on guest experience, results, quality, and safety. Jacco's extensive background at Efteling from November 2006 to September 2022 included roles such as Tactisch Team Lead Horeca Park and Operationeel Team Lead Horeca Park, where financial and operational responsibilities were managed across various dining venues. Jacco began the career in the culinary field, holding positions from Chef de Partie to kitchen staff at various establishments before advancing in management roles. Educational qualifications include participation in the Young Executives Program and a degree from the NHTV Academy of Hotel Management.