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The Bakery Operations team at Sampson County Schools is responsible for producing high-quality baked goods for students and staff, ensuring nutritious and appealing options are available in the school cafeterias. Led by the Head Baker and Manager of the "Bake My Day" Bakery, the team collaborates to create a diverse menu while maintaining food safety and standards. The Cashier and Assistant Baker support daily operations, enhancing the overall dining experience within the school community.