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Gian Carlo Leocata has over 20 years of experience in various roles within the supply chain and manufacturing industries. Gian Carlo currently serves as the Business Unit Director at Sensient Natural Extraction, where they manage operations, oversees a team, and is responsible for the site's profitability. Prior to this, they held multiple roles at Sensient Technologies Corporation, including Supply Chain Director, Global Inventory Optimization Manager, and Project Manager for SCM software implementation. In these positions, they optimized supply chain operations, implemented new software, and improved inventory management. Before entering the corporate world, Leocata worked as a Technical Consultant at PROMONCA, where they developed new products and improved processes for dairy industries. Gian Carlo also worked as a Quality Control Manager and Head Cheesemaker at La Favorita Miranda, C.A., and as a Research Staff member at Fundación Instituto de Estudios Avanzados (IDEA). Leocata began their career as a Professional Firefighter at CBVUSB.

Gian Carlo Leocata's education history begins with their Bachelor's degree in Biology from Universidad Simón Bolívar. The specific start and end years of their undergraduate studies are unknown. Later, in 2017, they pursued a Global Executive Master's degree in Operations and Supply Chain Management from MIP Politecnico di Milano, completing the program in 2018. Recently, in 2021, Gian Carlo obtained an Executive MBA degree in Global Supply Chain from the University of Tennessee, Knoxville. Additionally, they hold several certifications, including an Executive MBA in Global Supply Chain from the University of Tennessee, Knoxville, and verified certificates in machine learning and statistical thinking for data science and analytics from edX. Specific details about the obtained month or year for the certifications were not provided.