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Jonathan Nieves has a strong background in the hospitality industry, with experience in various roles such as Banquet Manager, General Manager, and Director of Operations. Jonathan has worked at companies like Masterpiece Caterers, Windows on the Lake, and New York Institute of Technology, where Jonathan managed staff and operations in the catering department. Jonathan also has experience as a Manager at Lessing's Inc., ensuring day-to-day operations were running smoothly. Prior to that, Jonathan worked as a Banquet Manager at The Swan Club, focusing on the happiness of brides and grooms. Jonathan's career began as a Dealer/Entertainer at Classic Casino Productions.