The Operations Team at Master ConcessionAir, LLC is responsible for overseeing the efficient functioning of all airport concession operations. This team manages daily activities, ensures adherence to quality and safety standards, and coordinates between various departments to deliver exceptional guest experiences. By leveraging their expertise in logistics, human resources, and culinary management, the Operations Team plays a crucial role in enhancing the travel experience and maintaining the company’s reputation for excellence in airport concessions.
Adrian Huff Sr.
Director Of Operations
Anthony Cirelli
Bar Manager
Belkys Steigerwald
Human Resources Manager
Carlos Aguilera
Director Of Food & Beverage Op...
Carmen Sanchez-Alber...
Accounting Manager
Joe Oneil
General Manager
Kurt Phillips
Restaurant General Manager
Oscar Vila
Operations Analyst
Rolando Blanco
Infrastructure Manager
Suzanne Plummer
Restaurant Manager
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