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Makenzie MacDonald is a business analyst and key account manager at Martignetti Companies since January 2023, following experience as a bartender at Mill City Pub from August 2022 to February 2023. Prior roles include sports nutritionist at Nutrishop, where engagement with customers on product recommendations and meal plans was key, and head server at The Groton Station House, focusing on fine dining standards and guest relations. Makenzie has also worked as a bartender at Simon-Pure Publick House and holds a degree in Business Administration and English, specializing in Marketing and Professional Writing from Fitchburg State University, completed in 2021.