Michael Foulds is currently working at Louis Dreyfus Company as a Senior Trade Finance Analyst and previously held a position at Hilton Hotels Worldwide as an Associate in the Food and Beverage department. With a Master of Science in Finance from W. P. Carey School of Business and a Bachelor of Business Administration in Finance from Florida Atlantic University, Michael has experience in various roles within the customer service industry focusing on integrity, leadership, teamwork, and ownership.
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