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Rob Shepherd, PhD, MBA has a diverse background in academia and industry, with experience ranging from co-founding a technology company to serving as a professor at Cornell University. With a strong foundation in materials science and polymers, their expertise extends to areas such as robotics, organic technology, and food science. Rob has held various roles, including as a post-doctoral researcher at Harvard University and as a technology advisor for the American Bionics Project. Rob's educational journey includes degrees from top institutions like Harvard University, Massachusetts Institute of Technology, and University of Illinois Urbana-Champaign.