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Matt Bernstorf is an experienced Customer Development Manager currently at Jack Link's Protein Snacks since December 2019, focusing on grocery sector relationships. Prior experience includes a role at Tyson Foods managing a $75M portfolio of refrigerated meats, deli products, and shelf-stable proteins. Matt's career also encompasses significant positions at Saputo as a National Account Manager and Midwest Zone Manager in dairy, at Faribault Foods as Private Label Sales Manager, and various roles at Jack Link's Beef Jerky, including National Account Manager and District Manager. Early career positions in the hospitality industry include management roles at Marriott Hotels and as a valet/greeter at the Crowne Plaza Resort. Matt holds a Bachelor of Science in Hospitality Administration/Management from the University of Wisconsin-Stout.