Mike Iacobelli has extensive work experience in the food and beverage industry. Mike started their career in 1996 as a Concessions Manager at Ogden Entertainment, where they worked until 1999. In 2000, they joined Aramark as a Food and Beverage Manager and later became the Director of Food and Beverage in 2002. Mike then moved to Levy Restaurants in 2006, where they served as the Director of Operations until 2017. At Levy Restaurants, they held various roles, including Director of Business Operations, Concessions, and Senior Project Manager of Design and Construction.
Mike Iacobelli attended Oakland University until 1995, although no specific degree or field of study information is available.
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