JN

Jeune N. Nazon

Regional Director Of Operations at Levy Restaurants

Jeune N. Nazon has a diverse work experience that spans several industries. Jeune N. started their career at TGI Fridays in 1998 as a Director of Operations, where they were responsible for overseeing all aspects of corporate unit-level operations. Jeune N. then moved to Darden Restaurants in 2003, taking on the role of Director of Operations, reporting to the Executive V.P. of Operations. In 2005, Jeune joined AANNA Exchange Properties L.L.C. as President, where they managed various activities related to rental properties and property sales. In 2007, they joined Little Caesars as an Area Supervisor, reporting to the Market Director, and was responsible for all aspects of corporate unit-level operations. Jeune N.'smost recent role has been as Regional Director of Operations at Levy Restaurants, starting in 2013. Overall, Jeune has demonstrated their ability to lead and manage operations successfully in different organizations.

Jeune N. Nazon holds a Bachelor of Science (BS) degree in Political Science and Government from Knox College. Additionally, they have a Master of Arts (M.A.) degree in Restaurant/Food Services Management from Roosevelt University.

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