Ana-Maria Pacurar is a skilled restaurant professional with diverse experience in the hospitality industry. Currently serving as a Restaurant Supervisor at LETZ SUSHI since May 2023, Ana-Maria also works as a Production Organizer at Barma from November 2021. Previous roles include Front Desk Receptionist at Scandic Hotels in 2023 and Sushi Chef at LETZ SUSHI from June 2021 to January 2022 and Karma Sushi ApS from June 2018 to May 2021. Ana-Maria holds a Bachelor's degree in Innovation and Entrepreneurship from Erhvervsakademi Aarhus and has completed a Top-up degree in International Hospitality Management, along with a Bachelor's degree in Hotel, Motel, and Restaurant Management from UCN.
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