Deepak Bohra currently serves as Hotel Manager at Lemon Tree Hotels since November 2024, following a tenure as Food and Beverage Manager at Royal Orchid Hotels from April 2022 to November 2024. Previous experience includes multiple roles in food and beverage management at Radisson Hotel Group, Sarovar Hotels & Resorts, and Aalia Resorts. Deepak has also held supervisory positions at Costa Cruise Lines North America and Four Points by Sheraton, and worked as a Guest Services Associate at Ramada Jaipur. Educational qualifications include a Master's in Tourism from Earthinators Climate School and a Post Graduation in English from Hemwati Nandan Bahuguna Garhwal University, alongside various hospitality certifications and degrees in Hotel Management.
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