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Hannah Bond joined in August 2016 as General Catering Manager for Lancing College, and its preparatory schools in Hove and Worthing. Prior to this she was at Bede's Senior and Preparatory Schools in East Sussex for two years.

Hannah began her career in 1995 at the British High Commission in Hong Kong as Banqueting Supervisor. In 1997 she travelled extensively across South East Asia, Australia, India and South America before heading home in 2002. She has been General Catering Manager for a number of large organisations, including Heinz and the European HQ of Nestlé, before moving into education working as an Operations Manager specialising in Independent Schools.