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Barbara Fouchet is an experienced professional in business development, sustainability, and project management with significant expertise in the food and beverage industry. Currently serving as Responsable de Zone Export - Afrique Maghreb at Laïta since April 2023, Barbara previously held key roles including Senior Project Manager at Monarch Beverages, where responsibilities included coordinating franchise openings and crafting sustainability strategies. Barbara's extensive tenure at Arla Foods spanned several crucial positions, such as Business Development, Innovation & Sustainability Project Manager, contributing to major projects in Nigeria while driving commercial excellence and innovation initiatives. Educational qualifications include a Master's degree in Management from the University of Sydney and extensive international business studies.