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Marion Jacquot is a professional in production planning and supply chain management with experience at Kermene since September 2018 as Responsable planification et ordonnancement, where responsibilities include developing production and supply plans, analyzing indicators, implementing action plans, and managing maintenance interventions. Previous roles include Planificatrice et approvisionneuse at Kermene, Responsable d'équipe at Ronsard, and Chef d'atelier de production and Coordinatrice Qualité at Bonduelle, where responsibilities ranged from managing non-conformities and conducting audits to coordinating industrialization projects and assisting in R&D. Marion holds a Master's degree in Process Engineering and Innovation in Agro-Food Industries from ESIAB and has a background in agronomy and food science, complemented by international experience in laboratory settings and quality assurance.