Evan Hackstock is an aspiring finance professional currently pursuing an undergraduate degree at Michigan State University's Eli Broad College of Business. Demonstrating strong communication and organizational skills, Evan has served as a bartender at Kellogg Hotel & Conference Center since January 2023, providing attentive service and maintaining a clean bar area. Previous roles include serving as a server assistant and host, where effective communication contributed to guest satisfaction. An executive intern at SVN Cohn Commercial Properties, Evan conducted detailed property valuations and comprehensive market research, directly impacting the assessment of over $15 million in assets. Additionally, Evan has held leadership positions within the RISE Leadership and Recruitment Teams at Michigan State University, providing administrative support and facilitating tours. Earlier experience as a sous chef at Alex's Gourmet Market involved managing food stations and collaborating with the kitchen team to ensure quality service and accurate orders.
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