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Mike Valenti has a strong background in the food industry, with a focus on operations and management. Mike started their career at Boston Market Restaurants in 1997, where they worked as a Training Store General Manager for over 10 years. In 2007, they transitioned to the role of Area Manager, where they stayed until 2014.

In 2014, Mike joined KBP Foods and began their tenure as an Area Coach, overseeing multiple locations. Mike then progressed to the role of Area Director in 2018, where they were responsible for a broader region. Most recently, they held the position of Director of Operations, where they played a strategic role in guiding the company's operations.

Mike Valenti's education history includes attending Johnson County Community College, where they studied Business/Hotel Management. Prior to that, they attended Olathe East High School. No specific degree or field of study is provided for either educational institution.